Loading ...I am pretty well versed in GMO’s but still came away with things I did not know before. Great presentation!! WE have had discussions here in the past about gluten sensitivity, especially from eating wheat. This is so very well explained if those interested but do not have time to view the whole episode will skip to about the 40 minute mark and then listen for the next 5 or so minutes. Glyphosate (roundup) has been used since the early 1990’s to spray wheat crops as a drying agent shortly before harvest…..and that is when the gluten intolerance became epidemic and continues to grow today. The culprit is Glyphosate!
All the best from Silverngold