Loading ...I’ve just about quit coffee – I’ve switched to cappuccino! here’s an easy recipe:
in a large container (I use a re-purposed two liter soda jug) put two fingers of chocolate syrup and three fingers of whole milk. shake well, fill with strong coffee. allow to cool, and then refrigerate.
a nice, cold caffein drink for the summer. when cool weather returns, I may go back to coffee.