Loading ...US Approves GMO Wheat Grown with Neurotoxic Herbicide
The U.S. Department of Agriculture (USDA) recently approved the cultivation of genetically modified (GM) wheat, raising concerns about its long-term effects on health and the environment
HB4, the world’s first genetically modified wheat, was developed by Argentine company Bioceres. It’s engineered for both drought tolerance and resistance to the herbicide glufosinate ammonium
Glufosinate ammonium has been banned in several countries, including the European Union. It’s classified as a neurotoxin and has been linked to developmental and reproductive health issues
The approval of GM wheat prioritizes corporate interests over public health and environmental protection. Its initial approval in Argentina has raised concerns about conflicts of interest and lack of independent oversight
To protect your health, prioritize non-GMO, organic foods in your diet, and be aware of common GMO ingredients hiding in many foods. Resources are available below to help you find reputable organic and regenerative farmers for chemical-free produce